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May 8, 2015

STRAWBERRIES! IT'S THAT TIME OF YEAR!

Long day.... but totally worth the effort!  Will post the recipe if the jam gets thick... was trying something new!


BEFORE


AFTER!

And the MORNING after..... the stuff didn't 'gel' - it's runny - perfect topping for ice cream - I tried a recipe with NOT pectin added..... very disappointed.  It DID firm up some in the fridge overnight, and it was spreadable on toast - and delicious.... just don't tilt the toast!  Oh well..... maybe next time.  (The strawberry shortcake was to die for!)

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