YIELD: ~ 1/3 CUP
INGREDIENTS:
2 TBSP granulated
garlic **
2 TBSP granulated
onion **
2 TBSP coarse Sea
Salt
2 TBSP coarse
ground black pepper
2 tsp. dill
seeds
1 tsp. crushed
dried rosemary
1 tsp. paprika
** garlic powder and onion powder may be substituted for
granulated
DIRECTIONS:
Combine all ingredients and store in a small, air-tight
jar in the refrigerator.
Use sparingly. If you like a highly seasoned steak, add cayenne pepper.